Feb 17, 2024 · Remove the skillet off the heat. Stir through the cheddar cheese. Spread the pizza sauce on top, followed by the mushrooms, olives, and pepperoni. Top with the mozzarella cheese. Place the skillet in the oven and bake the crustless pizza for 10-15 minutes, or until the cheese is bubbly and golden. 47 shares. Jump to Recipe. This homemade pan pizza recipe is easy to follow and comes out amazing. The crust has that crunchy fried texture while the inside is airy, soft and flavorful. Prepare to be …Jun 26, 2023 · Combine flour, sugar, salt, and yeast in the bowl of a food processor. Pulse 3 to 4 times until incorporated. Add olive oil and water. Run food processor until mixture forms a ball that rides around the bowl above the blade, about 15 seconds. Continue processing 15 seconds longer.1 day ago · To bake: Preheat the oven to 425°F. Roll the dough 1/2" thick. Transfer to a lightly greased baking sheet (or a piece of parchment, if you're using a pizza stone), and add your toppings of choice. Bake the pizzas for about 15 minutes, or until their crust is golden brown. Remove from the oven, and serve immediately.Roll your crust and place it in a 12" pan. Top with a 9" parchment round. Place a cast iron frying pan in the center of the pizza, one that's large enough to cover most of the bottom. The parchment is there to keep the pan from sticking to the dough. Roll the edges of the crust to the edge of the pan.Jul 13, 2023 · 11. Bessie’s Revenge (Original Crust) Bessie’s Revenge holds the title for the best-named Screamin’ Sicilian pizza flavor. Bessie is the resident cow responsible for making the company’s cheese, so her “revenge” comes in the form of the cheesiest frozen pizza to ever hit the market.Recipe hack! Thin crust pan pizza. Richard Still. Development Head Chef. For the dough: 200g plain flour. 1 tsp of dried yeast. 20ml olive oil. Pinch of salt.Feb 10, 2022 · Take a saucepan, add tomatoes, a teaspoon of tomato paste, dried marjoram, basil, oregano, and garlic salt. Bring it to a boil until the sauce is thickened. 3. Top-flight. Roll the dough to form the shape of a pizza. Slather butter-flavored spray, add shredded mozzarella cheese and top it with the pepperoni slices.JUMP TO RECIPE. This pan pizza has a crust that's crisp on the outside and soft and tender on the inside. Topped with your favorite pizza toppings, it is hearty, delicious, and completely gluten-free! …Jun 8, 2022 · Instructions. Preheat oven to 375F. Brush a sheet pan with extra virgin olive oil. Lay 3 sheets of phyllo down in the prepared sheet pan and brush with the olive oil. Repeat with another 3 sheets of phyllo, brushing the top with extra virgin olive oil. At this point, you should have used ½ of the phyllo sheets.Mar 11, 2023 · Warm the pizza in a pan: Place your frying pan on the stovetop. Then put the pizza slices on it and recook them for two minutes in medium heat. 2. Put two to four drops of water: After that, add two to four drops of water (depending on how many pizza slices you have to rewarm) to the empty space of the pan.Pan Pizza Step 1: Prepare your dough: Let It Sit. Pan Pizza Step 2: Add Cheese: Pan Pizza Step 3: Add Sauce. Step 4: Bake Your Pizza: What You’ll Need: …For best results, pizza should be cooked in an oven heated between 450 and 500 degrees Fahrenheit. When cooking pizza, a hotter oven produces the best results, such as a crisp crus...May 17, 2022 · In fact, pan pizzas have very crispy crusts. Cheese Content. In addition, stuffed crust pizzas usually contain more cheese than other forms of pizzas. Bottom Crust of the Pizza. Although the bottom crust of pan pizza is soft, stuffed crust pizza does not have a soft bottom crust. Conclusion. Stuffed crust pizza and pan pizza are two popular ...Preheat the pan: Set your oven to 500F, while your oven preheats place your empty cast iron skillet in the oven for 20 minutes. Form the dough: While the pan is preheating, use your hands to press dough out into a 8×8 or 10×10 inch circles. (Photo #1) Very carefully remove the hot skillet from oven and place on oven pad or mitt to protect ...Preheat oven to 450 degrees F (230 degrees C), and lightly grease a pizza pan. Place warm water in a bowl; add yeast and sugar. Mix and let stand until creamy, about 10 minutes. Add flour, oil, and salt to the yeast mixture; beat until smooth.2 days ago · Form the dough into a ball, place it into a lightly-greased bowl, cover, and allow to rest until doubled, about 2 hours. Drizzle 1 to 2 tablespoons of olive oil into a Detroit-style pizza pan or a 9” x 13” pan. Gently stretch the dough into the edges and corners of the pan until it starts to shrink back and won’t stretch any farther.Jun 12, 2020 · Instructions. To start with you need put the flour, salt, yeast, and the Italian seasoning into a mixing bowl and mix it up. Then stir your sourdough starter and measure out 1 cup into the bowl and add the 1/2 cup warm water. Mix well until combined. You can mix it either by hand or with a stand mixer.Jan 17, 2019 - The process of how to make pan pizza with a perfectly crispy crust is actually quite simple to do at home! This recipe and tips will show you ...Sep 15, 2021 · The key difference between a hand-tossed and pan pizza is the technique, which yields varying results: Crust thickness: Hand-tossed pizzas have a thinner crust, while pan pizzas have a thicker, chewy crust. Hand-tossing a pizza tends to burst the air bubbles in the dough, so the hand-tossed crust has fewer bubbles and doesn’t rise as much as ... Tutup • Buka hari ini jam 09:45. Domino's Pizza, Sukun Malang. Super PartnerFeb 27, 2023 · Use a mug of water to keep the crust crispy, while returning moisture to the cheese. Place a pizza slice on a microwavable plate. Fill a mug with water. Place the plate and the mug side-by-side in the microwave. Microwave in 30-second increments until the slice is heated through. May 28, 2019 · For a thinner crust, use a larger pizza pan (like a 16-inch). Or, split the dough in half before rolling out to make two 12-inch pizzas. A 12-inch pizza cut into 8 slices will serve 2-4 people, depending on appetite! I have not tested this pizza dough recipe with other types of flour. ...1 day ago · Directions. 1. Bring 4 quarts of water and the salt to a boil in a large pot. Place an oven rack in the lowest position and heat the oven to 425 F. Spread 3 tablespoons of the oil on a rimmed sheet pan, making sure to coat the entire surface, including the edges and corners. Add the pasta to the boiling water and cook for 1 minute less than the ... Feb 8, 2022 · Form into a ball and place the dough into your greased baking pan. Cover the dough with tea towel and let rest for 1 hour. Meanwhile, preheat your oven to 500F. Once dough has rested, using only your fingertips, gently press down and stretch the dough towards the outside edges of the pan. Instructions. Preheat a pizza stone, or cast iron skillet, on 425 degrees. When the oven is preheated, and the pans are scorching hot, take them out of the oven. Drizzle your baking vessel (stone or skillet) of choice with a little extra virgin olive oil. Ladle sourdough starter onto the hot pan.Pizza Hut Classic Hand-Tossed Crust. Classic Crust is the perfect middle point if you like crispy crust but find pan pizza too thick and thin & crispy too thin. It’s more commonly known as their hand-tossed crust and is the equivalent to average pizza types. In a battle between pan pizza vs. hand-tossed, pan pizza is likely to win if you want ...2 days ago · In a large bowl, stir together the flour, instant yeast, and salt. Add the water and stir in until you have a shaggy dough, about 1 minute. Use your hand to rub a couple of teaspoons of oil out on a clean counter into about a 15" circle-ish. Plop the dough out onto the oiled counter.Aug 13, 2021 · Remove the pan from the oven and let the pizza rest for 5 minutes in the pan. Carefully run a paring knife or spatula around the pan’s edges. Then, carefully remove the entire pizza from the pan, transferring it to a cutting board. If you are using the honey, drizzle it over top. Cut the pizza into 12 pieces and serve. The chart below has the following columns: gauge, inches, millimeters, and pan material. It provides how thick each gauge is in inches and millimeters and the type of material each pan comes in. To understand what gauge means, think of thin-crust pizza. To have a crunchier crust, you will want a higher gauge, like 22 or 26. Additional Charge For Extra Cheese, Stuffed Crust, Pan, And Extra Toppings May Apply. You Must Request Contactless And/Or Curbside Pickup. Team ... Availability Of Fried WingStreet® Products And Flavors Varies By Pizza Hut® Location. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. For ...May 28, 2019 · For a thinner crust, use a larger pizza pan (like a 16-inch). Or, split the dough in half before rolling out to make two 12-inch pizzas. A 12-inch pizza cut into 8 slices will serve 2-4 people, depending on appetite! I have not tested this pizza dough recipe with other types of flour. ...Jul 14, 2014 ... Thin Crust Pizza and Three Cheese Pan Pizza · Warm up half a cup of water, add sugar and mix. · Mix both the flours and salt well and add the .....Preheat oven to 450 degrees. Put yeast, sugar, and dry milk into water, stir and allow to proof for 5 minutes until foamy and bubbly. In a bowl combine oil, flour and salt. Pour in yeast mixture and stir to …Are you tired of spending your hard-earned money on expensive store-bought pizza dough? Look no further. With this quick and easy simple pizza dough recipe, you can save both time ...Preheat the oven to 500 degrees. Combine 2 tablespoons olive oil, the tomatoes, garlic, and oregano in a medium bowl. Season with 1 teaspoon salt and a big pinch of peperoncino, and let this sauce sit while you prep the dough. Brush a …Oct 27, 2023 · Having made its triumphant debut in 2012 , Domino's Handmade Pan-styled crust is the pizza chain's take on the classic deep-dish pizza. Boasting a buttery, golden-brown crust with just the right hints of garlic, Handmade Pan is loaded with two layers of fresh cheese and toppings of such magnitude that they extend directly to the edge of the crust, ensuring that every bite you take is loaded ... On a large piece of parchment paper, sprinkle some semolina. Form the dough into a 12-inch circle on top of the parchment paper using your fingertips. 8. Allow the dough to rest for 10-15 minutes before putting on the toppings. This will allow your dough to rise somewhat more, resulting in a soft, thick crust pizza. 9.Preheat the oven to 500 degrees. Combine 2 tablespoons olive oil, the tomatoes, garlic, and oregano in a medium bowl. Season with 1 teaspoon salt and a big pinch of peperoncino, and let this sauce sit while you prep the dough. Brush a …Aug 3, 2023 · If you need a thin and crispy crust, you can use homemade or frozen dough and roll the dough to a thickness of 1/8 inch. To roll the dough, you may use a rolling pin. It would be best to ensure the dough is in the oven within a few minutes without letting it …Add cold water and combine well. Cover tightly with plastic wrap and let stand on counter top 12 to 18 hours. FASTER WAY (Using hot water) Combine flour, yeast, and salt in a medium bowl. Add hot tap water (120 - 130° F) and combine well. Cover tightly with plastic wrap and let stand on counter top for 3 hours.Feb 27, 2023 · Use a mug of water to keep the crust crispy, while returning moisture to the cheese. Place a pizza slice on a microwavable plate. Fill a mug with water. Place the plate and the mug side-by-side in the microwave. Microwave in 30-second increments until the slice is heated through.The pan pizza dough recipe included below makes the perfect amount for a big sheet pan crust with just the right amount of thickness and cooks perfectly in the middle. Because no one likes a …Pizza is one of the most popular foods in the world. It’s loved by people of all ages and backgrounds. It’s no wonder that people are always on the lookout for the perfect pizza ne...Nov 11, 2022 ... You can make a crispy, thin crust pizza in a cast iron pan, without a pizza stone, by utilizing your stove top and the broiler element of ...Roll your crust and place it in a 12" pan. Top with a 9" parchment round. Place a cast iron frying pan in the center of the pizza, one that's large enough to cover most of the bottom. The parchment is there to keep the pan from sticking to the dough. Roll the edges of the crust to the edge of the pan.Feb 28, 2024 · WHAT TO DO: Position a rack in the center of the oven and heat to 350F. Arrange your slices on a large piece of foil and place it directly on the center rack. Bake for 8 to 10 minutes until the cheese is melted and the bottoms are golden and crisp. If using a toaster oven, bake for 3 to 4 minutes. BONUS TIP!Nov 11, 2022 ... You can make a crispy, thin crust pizza in a cast iron pan, without a pizza stone, by utilizing your stove top and the broiler element of ...Aluminum Double Crust Pizza Pan. Double Crust Pizza Pan. DCPP16 Aluminum Double Crust Pizza Pan 16 Inch Dia. With 6 Inch Hole $30.00.If you’re a taxpayer in India, you need to have a Personal Account Number (PAN) card. It’s crucial for proving your identify and proving that you paid your taxes that year. Here ar...Personal Pan Pizza Slices. 1 serving = 1 slice = 1/4 of pizza. Backyard BBQ Chicken - Personal Pan Pizza® Slice: 180: 6: 2: 0: 15: 350: 25: 1: 8: 7: ... While Pizza Hut® is proud to offer pizzas made with Udi’s® Gluten-Free Crust, Pizza Hut kitchens are not gluten-free environments. Due to the nature of our menu items, ...Aug 13, 2021 ... If you love pan pizza with an irresistible cheese frico crust, you will love this Detroit-style pizza recipe. The base is very similar to ...Oct 27, 2023 · Having made its triumphant debut in 2012 , Domino's Handmade Pan-styled crust is the pizza chain's take on the classic deep-dish pizza. Boasting a buttery, golden-brown crust with just the right hints of garlic, Handmade Pan is loaded with two layers of fresh cheese and toppings of such magnitude that they extend directly to the edge of the crust, ensuring that every bite you take is loaded ... Jan 27, 2023 · Crust Hand-tossed pizza has a thinner, crunchier crust than pan pizza. When dough is tossed in the air, it loses air bubbles. This means it doesn’t rise as much, coming out of the oven thin and crispy. Pan pizza dough rises a lot because its air bubbles stay intact. So, its crust comes out of the oven thick and chewy.Pizza is one of the most popular foods in the world. It’s loved by people of all ages and backgrounds. It’s no wonder that people are always on the lookout for the perfect pizza ne...Directions. Preheat the oven to 500 degrees. Combine 2 tablespoons olive oil, the tomatoes, garlic, and oregano in a medium bowl. Season with 1 teaspoon salt and a big pinch of peperoncino, and let this sauce sit while you prep the dough. Brush a half-sheet pan with the remaining 2 tablespoons of olive oil. Punch down the dough, and spread it ...Jan 12, 2022 · Whole wheat pizza crust gets a bad reputation because more often than not, it’s dense, bland, and crumbly. The reality is that whole wheat yeasted dough just cannot rise to the same level as white flour dough—literally! But back in 2014, I worked to develop a 100% whole wheat pizza dough that not only rises wonderfully, it’s soft with great flavor too.Learn how to make pan pizza at home that tastes just like Pizza Hut with this easy recipe. You will need a slow rise time, a heavy cast iron pan, and your favorite toppings for a crispy, chewy, and delicious …Sep 16, 2021 · Place the pizza dough in the skillet. Cover with a clean towel and let rise for 20-30 minutes. Turn the stove to high heat and wait for the oil to start to bubble around the edges. Once the oil begins to bubble, turn the heat down to medium-high, add the mozzarella cheese around the edges and set a 10 minute timer. 1. Pan Crust. Jenis crust berikut ini adalah jenis pinggiran klasik dan yang paling pertama sejak resto pizza ini dibuka tahun 1950. Seperti namanya, crust diproses dengan memanggang adonan dalam minyak panas dalam sebuah pan. Pizza ini umumnya disebut sebagai deep dish, maksudnya adalah alih-alih dipanggang atau dioven, jenis pan crust …Oct 17, 2023 ... The new crust is basically cardboard. Who knows a good pizza chain that has a good pan pizza?Jul 19, 2023 · Add just enough olive oil to coat the inside of the cast iron skillet. This recipe calls for 1 tablespoon of olive oil for a 10-inch skillet. Form the pizza dough into a round disc, about the size of the skillet. Nestle the dough into the skillet. Use your fingers to stretch the dough to the outer edges of the skillet and create dimples on top ...Nov 12, 2020 · For traditional Sicilian-style pizza, 1 to 2 hours is best.). Preheat the oven to 500°F. Top the dough with sauce, cheese, and any other meats and veggies you like. Transfer the baking sheet to the oven. Bake the pizza for 15 minutes, rotating the pan once halfway through, until the bottom of the crust is golden brown. 2 days ago · For two thin-crust pizzas: Divide the dough in half and shape each into a flattened disk. Drizzle two 12" round pizza pans with olive oil, and brush to coat the pan evenly. Place the dough in the pans, cover, and let rest for 15 minutes. After this rest, gently press each piece of dough toward the edge of its pan.3 days ago · Chicago-style pizza is pizza prepared according to several styles developed in Chicago. It can refer to both the well-known deep-dish or stuffed pizzas and the lesser-known thin-crust tavern-style pizzas more popular with locals. [1] The pan in which deep-dish pizza is baked gives the pizza its characteristically high edge, which provides ample ...5 days ago · 1. Pan Crust. Jenis crust berikut ini adalah jenis pinggiran klasik dan yang paling pertama sejak resto pizza ini dibuka tahun 1950. Seperti namanya, crust diproses dengan memanggang adonan dalam minyak panas dalam sebuah pan. Pizza ini umumnya disebut sebagai deep dish, maksudnya adalah alih-alih dipanggang atau dioven, jenis pan crust pizza ...Nov 12, 2020 · For traditional Sicilian-style pizza, 1 to 2 hours is best.). Preheat the oven to 500°F. Top the dough with sauce, cheese, and any other meats and veggies you like. Transfer the baking sheet to the oven. Bake the pizza for 15 minutes, rotating the pan once halfway through, until the bottom of the crust is golden brown. Pan pizza is a type of pizza baked in a deep dish pan or sheet pan. It is known for its thick and crispy crust, which is crispy on the outside and soft on the inside. The history of pan pizza dates back to the 1960s when it was first introduced by Pizza Hut. Sep 15, 2021 · The key difference between a hand-tossed and pan pizza is the technique, which yields varying results: Crust thickness: Hand-tossed pizzas have a thinner crust, while pan pizzas have a thicker, chewy crust. Hand-tossing a pizza tends to burst the air bubbles in the dough, so the hand-tossed crust has fewer bubbles and doesn’t rise as much as ... The Pizza Delivery Expert™ | Domino's Pizza Indonesia. PENGIRIMAN. AMBIL DI TOKO. PROMO TERBAIK. Order online Domino's pizza, enjoy best pizza, pasta, chicken, and …Jun 7, 2023 · Instructions. Preheat the oven and pizza stone/grill pan. Turn the oven on to its highest setting (in my case this is 482°F/250°C) and allow it to preheat with the pizza stone or baking pan in (it in the hottest part of your oven) for at least 30 minutes (and up to 45 minutes or 1hr). Make the pizza dough.Dec 15, 2023 · 3. Wilton Perfect Results Premium Pizza Pan for Oven. Another spot, another non-stick pizza pan designed to bake cookies, cakes, muffins, and pizzas for you. This product is crafted with durable steel for ultimate durability and offers a 14-inch baking space that should be enough to cook any size and style of pizza. Tutup • Buka hari ini jam 09:45. Domino's Pizza, Sukun Malang. Super Partner1 day ago · To bake: Preheat the oven to 425°F. Roll the dough 1/2" thick. Transfer to a lightly greased baking sheet (or a piece of parchment, if you're using a pizza stone), and add your toppings of choice. Bake the pizzas for about 15 minutes, or until their crust is golden brown. Remove from the oven, and serve immediately.Nov 15, 2023 · Place in a well oiled pan and drizzle oil on top of dough. Gently press and stretch the dough until it reaches the edges of the pan. If the dough is too elastic and recoils back, let it sit for 10-15 mins and try again. It will eventually reach the edges of the pan. Mar 5, 2024 · Handmade Pan Pizza 1/8 pizza — see p. 6 for more details Brooklyn Style n/a Gluten Free Crust n/a Build Your Own Pizza: Amount for Entire Medium Pizza Crust for entire medium pizza Hand Tossed 411 1060 210 23 6 0 0 1190 181 6 9 33 Crunchy Thin Crust 177 670 240 26 4.5 0 5 120 93 5 5 17 Handmade Pan Pizza See p. 6 for more details on handmade ...Panties Pizza. Pizza Calzone ala Panties Pizza Malang via Instagram/ pantiespizzamalang. Pizza lokal di Malang selanjutnya adalah Panties Pizza. Khusus … To make the crust: Place the dry ingredients (except the yeast) into the bowl of a stand mixer or large mixing bowl. Mix until thoroughly blended. Place the warm water, 2 tablespoons (25g) olive oil, yeast, and a scant 1 cup of the dry mixture into a small bowl. Stir to combine; a few lumps are OK. Nov 25, 2020 · Pan pizza differs from hand tossed pizza in a few ways. The most notable difference is in the texture and thickness of the pizza dough; hand tossed pizza usually has thinner dough, as tossing the pizza releases air bubbles so that the pizza does not rise as much in the oven. Pan pizza, on the other hand, has a thicker crust that is bready and ...
Feb 4, 2021 ... How to make sheet pan pizza · Place the pizza dough into an oiled sheet pan and drizzle over the olive oil. · Spread the sauce on top, leaving ...... Mcdonald's near me with play area
May 28, 2019 · For a thinner crust, use a larger pizza pan (like a 16-inch). Or, split the dough in half before rolling out to make two 12-inch pizzas. A 12-inch pizza cut into 8 slices will serve 2-4 people, depending on appetite! I have not tested this pizza dough recipe with other types of flour. ...People who want the chewy goodness of deep—dish pizza love Domino’s Handmade Pan pizza. We start with quality pizza dough and press it by hand into a pizza pan. You can put anything and everything you want on it, including extra sauce and cheese — though there are already two layers of cheese. That gorgeous crust never gets overwhelmed.Feb 9, 2013 ... Sauce di Cavanagh · In a small bowl, mix together the flour and yeast. In a separate small bowl, mix together the salt and water. · Pour the ...Preheat the oven at the highest setting for about 45 minutes, preferably with a pizza stone/steel inside. Make the sauce by crushing or blending the plum tomatoes and adding to a saucepan with a tablespoon of olive oil, large pinches of granulated garlic and oregano and a small pinch of salt. Simmer for 15 minutes. The pan’s design ensures even cooking, crucial for achieving the golden-brown crust that is the hallmark of a well-made pizza. The more I used it, the more I found it excelled in handling various pizza styles , from the Italian classics to the more robust and topping-heavy New York-style. 2. Classic Hand-Tossed (HT) Classic Hand-Tossed atau biasa disingkat HT adalah jenis roti pizza dengan ketebalan sedang, teksturnya lembut, dan dilengkapi olesan garlic herb butter oil dipinggirnya.. Classic Handtossed merupakan crust yang memiliki ketebalan sedang, tidak terlalu tipis seperti Thin Crust dan tidak terlalu tebal seperti Pan …Mar 11, 2023 · Warm the pizza in a pan: Place your frying pan on the stovetop. Then put the pizza slices on it and recook them for two minutes in medium heat. 2. Put two to four drops of water: After that, add two to four drops of water (depending on how many pizza slices you have to rewarm) to the empty space of the pan.Jun 26, 2023 · Combine flour, sugar, salt, and yeast in the bowl of a food processor. Pulse 3 to 4 times until incorporated. Add olive oil and water. Run food processor until mixture forms a ball that rides around the bowl above the blade, about 15 seconds. Continue processing 15 seconds longer.2 days ago · With a rack in the center, preheat the oven to 500°F to 550°F with a baking steel or stone inside. Make sure the oven is at least 500°F for a full 30 minutes before baking your pizza, in order for the steel or stone to preheat thoroughly. Divide the dough in half. Working with one piece at a time, transfer the dough to a well-floured surface.1. Pan Crust. Jenis crust berikut ini adalah jenis pinggiran klasik dan yang paling pertama sejak resto pizza ini dibuka tahun 1950. Seperti namanya, crust diproses dengan memanggang adonan dalam minyak panas dalam sebuah pan. Pizza ini umumnya disebut sebagai deep dish, maksudnya adalah alih-alih dipanggang atau dioven, jenis pan crust …4 days ago · 2. Medium Size (12-14 inches) Medium-sized pans are suitable for small families or groups of friends. They offer a good balance between a crispy crust and a generous amount of toppings. 3. Large Size (16-18 inches) Large-sized pans are ideal for gatherings or when you have a lot of hungry pizza lovers.Instructions. 1. Preheat oven to 400 F. Prepare a 15x10 inch rimmed sheet pan by spraying it with non-stick cooking spray. 2. In a medium bowl, whisk together flour, salt, italian seasoning, eggs, and milk. 3. Pour the mixture into the prepared sheet pan and tilt the pan around gently to have the liquid crust cover the entire bottom of the pan. 4..