In a saucepan combine the remaining ingredients and simmer for 45 minutes. It is important to cook the beans and make the sauce at the same time so that the hot beans will absorb the hot sauce ...Step 2. Add brown sugar, ketchup, apple cider vinegar, maple syrup, molasses, mustard, hot sauce, and Creole seasoning and stir to combine. Close the lid and cook the beans until the liquid has ...May 18, 2020 · Stit in the onion, pepper and garlic. Cook, stirring often, until everything softens, about 5 minutes. Stir in the paprika, chili powder, salt and pepper. Cook for 1 to 2 minutes. Stir in the vinegar, BBQ sauce, ketchup, mustard and brown sugar until combined. Stir in the baked beans directly from the can. Heat oven to 325°. Heat bacon in an 8-qt. Dutch oven over medium-high heat, and cook, stirring, until its fat renders, about 6 minutes. Add onion, and cook, stirring, until soft, about 5 minutes ...20 May 2010 ... 1 15 1/2-oz. can Great Northern beans · 1 15 1/2-oz. can navy beans · 1 15 1/2-oz. can baby butter beans · 1 15 1/2-oz. can pinto beans ·...Aug 28, 2021 · 1 pinch each Kosher Salt and freshly ground Black Pepper to taste. 3 large cloves Garlic peeled and chopped. 8 ounces Hot Italian Sausage removed from casing. Two 28-ounce cans Baked Beans such as Bush's. 3/4 cup Dinosaur Bar-B-Que Mutha Sauce or other BBQ Sauce of choice. 1 tablespoon Creole Mustard such as Zatarain's, or Spicy Brown Mustard ... Cook: 1 hr 30 min. Yield: 6 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. 1 pound pinto beans, soaked overnight. 7 cups water. 1 bay leaf. 1 onion, diced. 3/4 pound …27 Aug 2015 ... Ingredients · ▢ 6 slices thick cut bacon chopped · ▢ 2 (14 ounce) cans cannellini beans rinsed + drained · ▢ 2 (14 ounce) cans pinto beans ...Step Two: Cook the onions in the bacon grease. Step Three: Combine all the other ingredients in a medium or large mixing bowl. Step Four: Stir in the bacon and onions. Step Five: Transfer the bean mixture to a disposable aluminum pan or cast iron skillet and place on the pellet grill or smoker. Smoke the baked beans until they are hot …Heat smoker between 225-250 degrees, or heat over to 250 degrees. Place a cast iron Dutch oven over medium heat and stir in the bacon, onion, and jalapenos until enough fat has rendered from the bacon to soften the onions, about 5 minutes. Stir in the tomato paste, dark brown sugar, and molasses. Drain the beans and reserve the …Arrange 4 slices thick-cut bacon in a single layer in a large cast iron or ovenproof skillet. Cook over medium heat, flipping halfway through, until golden- ...Preheat oven to 350 F. Sauté onion and garlic in butter. Add ketchup, sugar, cider vinegar, mustard and Worcestershire sauce. Stir until well blended. Pour into a large casserole dish and add other ingredients and stir to combine. Place in the hot oven and bake for one hour. Serve immediately.There are 16 ounces in a pound, so about 10 pounds of meat would be necessary to feed 20 people. According to the Food Network, when planning a barbecue or dinner party, there shou...Preheat Grill – Clean and heat grill to 350 – 400 degrees F. Make Foil Packet – Put the green beans in foil along with water, olive oil and seasonings. Then seal your foil packet. Grill – Place Foil Packet on the grill and cook over direct medium heat for about 8 minutes. Flip the packet over and continue cooking 8 minutes.2 days ago · Ingredients. 2 red onions. 2 cloves of garlic. 1 fresh red chilli. 2 large carrots. olive oil. 1 heaped teaspoon sweet smoked paprika. 1 level teaspoon cumin seeds. 1 …Preheat oven to 350°F (175° C). Add all of the sauce ingredients in a large mixing bowl and stir to combine, whisking if needed. Add pork and beans (undrained), tomato sauce, and diced onion and bell pepper. Using a large spoon or spatula stir to combine beans with sauce.Jun 6, 2023 · Bake the beans for 45 minutes if you prefer them saucier and for 1 hour for thicker, heartier beans. After cooking the bacon and rendering the fat, remove it to a plate. Add the onion, bell pepper, jalapeno, and garlic. Cook these aromatic vegetables until soft, then add all the other ingredients to the pot. 2 days ago · Ingredients. 2 red onions. 2 cloves of garlic. 1 fresh red chilli. 2 large carrots. olive oil. 1 heaped teaspoon sweet smoked paprika. 1 level teaspoon cumin seeds. 1 …3. When ready to cook, set the Traeger temperature to 350℉ and preheat with the lid closed for 15 minutes. 350 ˚F / 177 ˚C. 00:15. 4. In a 9 x 13-inch casserole dish, combine the pork and beans, cooked bacon, sautéed onions and peppers, ketchup, dry mustard, black pepper, salt, garlic powder, and onion powder, and stir well to combine.May 28, 2012 · Preheat the oven to 350°F. Vegetables – In a 12-inch cast iron skillet or similar saute the green pepper, onion and ground beef in reserved bacon drippings until no pink remains in the beef. Season with seasoned salt and black pepper to your taste. After browning, drain any excess fat from the pan. May 24, 2022 · In a large cast iron skillet cook the bacon on medium high heat. Remove the bacon and let cool. Drain half the fat, then add the onion to the skillet and cook for 5-7 minutes or until it just begins to caramelize. Add in the garlic and bell pepper and cook an additional 30 seconds, stirring well. Here are the key ingredients: Beans: Pinto beans or kidney beans. Bacon: Smoked bacon adds rich, smoky flavors. Onion: Adds a savory element to the dish. Garlic: Enhances the overall flavor profile. BBQ Sauce: A tangy and smoky sauce that ties everything together. Spices: A blend of chili powder, cumin, and paprika for that extra kick. Stir in the beans, brown sugar, molasses, vinegar, tomato paste, bourbon and mustard. Put on the lid, making sure the steam valve is in the sealing position. Set to pressure-cook on high for 10 ...Here’s what to do: Prepare the bacon and onion as directed. In a 4 or 5-quart slow cooker, combine the beans, mustard, brown sugar, and molasses. Stir in the bacon and onion. Cover and cook on a low-heat setting …Aug 28, 2021 · 1 pinch each Kosher Salt and freshly ground Black Pepper to taste. 3 large cloves Garlic peeled and chopped. 8 ounces Hot Italian Sausage removed from casing. Two 28-ounce cans Baked Beans such as Bush's. 3/4 cup Dinosaur Bar-B-Que Mutha Sauce or other BBQ Sauce of choice. 1 tablespoon Creole Mustard such as Zatarain's, or Spicy Brown Mustard ... Brisket BBQ Beans. 4.67 from 3 votes. Prep: 20 mins. Cook: 1 hr 45 mins. Resting Time: 5 mins. Servings: 12. Use up leftover brisket to level up your baked barbecue beans with smoked flavor over the grill. You may never go back to the can again. Cook Mode Prevent your screen from going to sleep.El Sancho and cola barbecue sauce are two simple sauces that are easy to create in a very short amount of time. The ingredients for these sauces consist of ingredients that are typ...Watch how to make this recipe. In a large Dutch oven, heat oil over medium heat. Saute the red pepper, onion and garlic until softened, about 2 minutes. Add the baked beans and remaining ...Cover with a lid. Bring to a simmer. Turn down the heat and maintain the simmer. Cook until the beans are tender, but not falling apart, 60-90 minutes. Preheat the Yoder Smokers YS640s Pellet Grill to 300ºF, set up for smoking. Coat the cubed brisket with a thin layer of Big Rick’s Jalapeño Honey Mustard.4 tbsp olive oil. 200g Greek yoghurt. Salt and pepper. Heat a griddle pan or barbecue until very hot, then, working in batches, cook the runner beans until charred on both sides and a little soft ...Step Two: Cook the onions in the bacon grease. Step Three: Combine all the other ingredients in a medium or large mixing bowl. Step Four: Stir in the bacon and onions. Step Five: Transfer the bean mixture to a disposable aluminum pan or cast iron skillet and place on the pellet grill or smoker. Smoke the baked beans until they are hot …Pour drained green beans in an ungreased 9×13-inch pan. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans.Are you tired of spending hours in the kitchen, juggling multiple pots and pans just to put a delicious meal on the table? Look no further. In this article, we will introduce you t...Who doesn’t love a good burger? The ultimate burger is a masterpiece that combines juicy meat, flavorful toppings, and the perfect bun. The foundation of any great burger lies in t...Set aside. In a small bowl, whisk together the barbecue sauce, ketchup, maple syrup, tomato paste, Worcestershire, paprika, mustard, cumin, salt, and pepper. Set aside. Heat the olive oil in a small saucepan over medium-high. Once the oil is hot, add the onion and sauté until fragrant and soft, about 2 minutes.In a saucepan combine the remaining ingredients and simmer for 45 minutes. It is important to cook the beans and make the sauce at the same time so that the hot beans will absorb the hot sauce ...Preheat Grill – Clean and heat grill to 350 – 400 degrees F. Make Foil Packet – Put the green beans in foil along with water, olive oil and seasonings. Then seal your foil packet. Grill – Place Foil Packet on the grill and cook over direct medium heat for about 8 minutes. Flip the packet over and continue cooking 8 minutes.Nov 1, 2021 · Gather all the ingredients needed. Microwave onion, bacon, garlic, oil, and ½ teaspoon salt in bowl, stirring occasionally, until onion is softened, about 5 minutes. Add onion and bacon mixture to a heat safe pan. Stir in water, beans, ¼ cup barbecue sauce, coffee, and bay leaves. Smoke at 200 degrees for 5 hours. Baked beans with bacon is a classic dish that combines the rich flavors of tender beans and savory bacon. Whether you’re hosting a backyard barbecue or simply looking for a comfort...Preheat oven to 300, if using a cast iron dutch oven place it in the oven while preheating. Drain cooked beans, reserving cooking liquid if desired. In a large pot over medium high heat, melt butter and cook onions for several minutes, until soft and translucent. Turn the heat down a bit and add the minced garlic.Step 2. Add brown sugar, ketchup, apple cider vinegar, maple syrup, molasses, mustard, hot sauce, and Creole seasoning and stir to combine. Close the lid and cook the beans until the liquid has ...13 Nov 2012 ... Ingredients. US Customary Metric · 1 lb Navy Beans, Dried · 1 Onion, Medium, chopped · 1/2 Cup Light Brown Sugar · 1/2 Cup Ketchup &midd...Preheat smoker. Heat a skillet on medium-high heat and add the bacon, ground beef, and chopped onions. Drain any excess fat. Add in the garlic and stir. Add in beans, ketchup, BBQ sauce, chili powder, and brown sugar or sweetener. Smoke.Heat oil in a large skillet over medium-high heat. Add bacon, if using, and render 2 to 3 minutes. Add onions and season lightly with salt and heavily with coarse black pepper and soften a few minutes, then add garlic, grated or chopped, and stir a minute. Add vinegar, Worcestershire, sugar, tomato sauce, mustard and pimenton, then stir.Mar 8, 2019 · This homemade BBQ Beans Recipe is the best vegan comfort food! It hits the perfect balance of sweet, sour, spicy and smoky for tonnes of flavour. This recipe uses …In a 2-quart bean pot or casserole, cover pinto beans with 6 cups of water; soak overnight. Drain the water from the beans. Cover the beans with 6 cups of fresh water; add salt pork, onion, and garlic to the beans. Bring the beans to a simmer and cover. Cook on medium-low heat, covered, for 2 hours. Stir in salt, pepper, tomatoes, green pepper ...Jul 26, 2019 · Instructions. Pre-heat smoker to 275 degrees Fahrenheit. In a large cast iron skillet, sauté the bacon over medium heat about 5 minutes, just to render the fat and crisp up the bacon. Remove the bacon (set aside for later) and discard most of the fat (saving about 2 tablespoons for the next step). Oct 6, 2023 · Learn how to make spicy and smoky barbecue beans with leftover or fresh smoked meat, pinto beans, and a blend of spices. This recipe can be cooked on the stove or in a pressure cooker in less than …Use 1 lb of dried navy beans and soak them overnight. Drain and rinse them the next morning. Add the beans to a pot with water and bring to a boil on the stovetop. Remove from the heat as soon as the water begins to boil, cover with a lid, and let them rest for 45 minutes before using them in this recipe. STEP 1. Heat the oil in a small pan. Fry onion until starting to brown, then add garlic and cook for 1 min. Add vinegar and sugar and cook until onions are caramelised. Stir in beans, passata, Worcestershire sauce (if using) and seasoning and simmer for 10-15 mins until thickened. Stir through coriander and serve. Preheat oven to 350 degrees. Place green beans in the bottom of a casserole dish and set aside. Cook onion with the chopped bacon in a skillet over medium-high heat until bacon is crisp. Drain most of the fat. Stir in ketchup, Worcestershire sauce, and brown sugar and simmer for an additional 2-3 minutes. Rinse the pinto beans and remove any rocks. Place the beans, onion, chili powder, salt, black pepper, onion powder, garlic powder, and cumin in a large pot. Cover with 2 inches of water, stir until the spices are well distributed, and then soak the beans uncovered for 8 hours. Alternatively, you can bring the pot to a boil, turn off the heat ... 1⁄2 cup barbecue sauce. 2 garlic cloves, minced. Cook and chop bacon. Combine all ingredients in a large Dutch oven (or crock pot if using that). Mix well. Simmer on the stove, over a camp fire, in the oven (at 350°F), in the crock pot, or on the grill (medium heat) until the vegetables are soft (at least an hour).Jun 28, 2019 · Instructions. Prepare charcoal smoker or other grill for indirect cooking at 250-275 degrees. Use your favorite wood for smoke flavor. Drain the pork & beans and pour into an aluminum pan. Add the diced onion, brown sugar, ketchup, mustard, BBQ Sauce, Worcestershire Sauce, and BBQ Rub. Gently fold to incorporate the ingredients and cook smoke ... Are you planning a BBQ or picnic and looking for the perfect side dish to complement your grilled meats and sandwiches? Look no further than a delicious coleslaw salad. This classi...Jun 26, 2019 · Step by step instructions. Preheat the oven to 350 degrees Fahrenheit. Add two cans of pork and beans to a large oven safe baking dish or casserole dish. Add a slice of uncooked bacon, brown sugar, bbq sauce, and diced onion. Season the beans with ground mustard, black pepper and kosher salt. Set aside. In a small bowl, whisk together the barbecue sauce, ketchup, maple syrup, tomato paste, Worcestershire, paprika, mustard, cumin, salt, and pepper. Set aside. Heat the olive oil in a small saucepan over medium-high. Once the oil is hot, add the onion and sauté until fragrant and soft, about 2 minutes.Pour drained green beans in an ungreased 9×13-inch pan. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans.Jul 26, 2019 · Instructions. Pre-heat smoker to 275 degrees Fahrenheit. In a large cast iron skillet, sauté the bacon over medium heat about 5 minutes, just to render the fat and crisp up the bacon. Remove the bacon (set aside for later) and discard most of the fat (saving about 2 tablespoons for the next step). Nov 23, 2023 · Vegetarian. Ingredients. 2 sweet potatoes (about 500g) 2 onions. 2 tbsp olive oil. 2 heaped tsp smoked paprika, plus extra to serve. 2 tbsp barbecue sauce. 2 x 400g …Drummond shared a link to her baked beans recipe on The Pioneer Woman Facebook account and made a bold claim. ... Drummond adds extra flavor to the dish with a combination of barbecue sauce, brown ...Fry bacon bits in skillet and set aside. Using bacon fat, cook onions and garlic in skillet. Add sauces, sugar, and cayenne to skillet and cook together. Stir bacon bits into sauce. Add sauce to baking dish with green beans. Toss and stir to coat before baking in 350 degree oven for about 15 minutes.Smoked Smoky Saucy Cowboy Beans RecipeStep 1: Preparing the Beans. Start with 110 ounces of canned pork and beans, 1 can of tomato sauce, 1 white onion chopped, and 2 cups of chopped yellow onions. Rinse the canned pork and beans and place them in a colander.Mar 8, 2019 · This homemade BBQ Beans Recipe is the best vegan comfort food! It hits the perfect balance of sweet, sour, spicy and smoky for tonnes of flavour. This recipe uses …Add the onions and jalapenos to the bacon grease in the preheated skillet. Cook for 3-5 minutes. Add remaining ingredients. Add the entire cans of pork and beans to the skillet as well as all remaining ingredients. Stir well. Smoke. Top the beans with the slices of bacon, and place the skillet on the smoker.Preheat a grill to medium-high. In the bottom of a large bowl, whisk together olive oil, garlic, cumin, paprika, and cayenne. Add green beans to bowl and toss to coat evenly. Place beans in an even layer directly on on a grill pan or grill basket. Cook, stirring often with tongs, until crisp-tender and unevenly charred and blistered, 10-12 ...Feb 27, 2024 · Ingredients. 1 pound ground beef. 1 small onion, minced. 2 tablespoons dry mesquite flavored seasoning mix. 2 (28 ounce) cans baked beans. ¼ cup molasses. ¾ cup brown sugar. ¾ cup barbeque sauce. 2 …- 2Method:Soak Rajma and pinto beans for atleast half an hour.Then cook the beans in the pressure cooker and leave for atleast 4 to 5 whistles.Then take a pan and add oil. Once it gets heaten up, add mustard seedsJun 6, 2023 · Bake the beans for 45 minutes if you prefer them saucier and for 1 hour for thicker, heartier beans. After cooking the bacon and rendering the fat, remove it to a plate. Add the onion, bell pepper, jalapeno, and garlic. Cook these aromatic vegetables until soft, then add all the other ingredients to the pot. 4 tbsp olive oil. 200g Greek yoghurt. Salt and pepper. Heat a griddle pan or barbecue until very hot, then, working in batches, cook the runner beans until charred on both sides and a little soft ...May 27, 2022 · Add the diced onion into the bacon fat and cook until it’s softened and translucent. Using a slotted spoon, remove the onion onto a paper towel lined plate. Baked Beans : Combine the cooked bacon and onion, along with the remaining ingredients. Stir. Pour into a 9×9 baking dish. Stir in the beans, brown sugar, molasses, vinegar, tomato paste, bourbon and mustard. Put on the lid, making sure the steam valve is in the sealing position. Set to pressure-cook on high for 10 ...Barbecue sauce is an essential part of any summer cookout. Whether you’re grilling up burgers or ribs, having the perfect barbecue sauce recipe can take your meal from good to grea...Simmer for 5 minutes. 5. Transfer mixture to the aluminum pan with the beans. Gently stir the ingredients together. 6. Place the aluminum pan in your smoker. Cook for 2 hours, stirring occasionally. 7. Remove the baked beans …Pour drained green beans in an ungreased 9×13-inch pan. In a large skillet, cook bacon until almost done but not too crispy. Remove from skillet, drain on paper towel and chop. Sprinkle cooked bacon on top of green beans.Instructions. In the bottom of your crock pot, combine all of your baked bean ingredients. Combine the Barbecue Rub ingredients in a small bowl. Set aside. Remove as much fat from the ribs and cut into sections with 4-5 ribs. Season your ribs with the dry rub and place them on top of the beans.Preheat your grill (I grilled these green beans on my Weber charcoal grill) to Medium-High heat (around 400 degrees F). Prep the beans. Wash and cut the ends off the green beans. Place them in a vegetable grilling basket. Drizzle them with olive oil and season with salt and pepper. Grill the green beans.4 tbsp olive oil. 200g Greek yoghurt. Salt and pepper. Heat a griddle pan or barbecue until very hot, then, working in batches, cook the runner beans until charred on both sides and a little soft ...Add the diced onion into the bacon fat and cook until it’s softened and translucent. Using a slotted spoon, remove the onion onto a paper towel lined plate. Baked Beans : Combine the cooked bacon and onion, along with the remaining ingredients. Stir. Pour into a 9×9 baking dish.Vegan Recipes. paprika, garam masala powder, canned beans, rajma, lemon juice and 17 more. Bean Walnut Mushroom Burgers Holy Cow! Vegan Recipes. pinto beans, garlic powder, canned beans, …
BBQ Bacon Baked Beans · 2 cans great northern beans (or navy beans) · 2 cans butter beans · 1 can light red small kidney beans · 1 lb. thick cut bacon &.... Intimate wedding
Prepare the beans: Preheat a cast iron skillet (or another pan that can go from stove-top to the smoker) over medium-high heat. Add canola oil and bacon and sauté it until most of the fat is rendered. Add diced onion, bell peppers, and jalapenos and cook until completely done.Who doesn’t love a good burger? The ultimate burger is a masterpiece that combines juicy meat, flavorful toppings, and the perfect bun. The foundation of any great burger lies in t...Stir all the ingredients well to combine. Place into the slow cooker or large dutch oven or large deep casserole dish. The baked beans usually doesn't all fit in one standard 9 x 13, you need a deeper dish. Cook in slow cooker crockpot on low for 2 hours OR bake 350 degrees for 1 ½ hours in a large covered dish.Preheat the oven to 350°F. Vegetables – In a 12-inch cast iron skillet or similar saute the green pepper, onion and ground beef in reserved bacon drippings until no pink remains in the beef. Season with seasoned salt and black pepper to your taste. After browning, drain any excess fat from the pan.Gather all the ingredients needed. Microwave onion, bacon, garlic, oil, and ½ teaspoon salt in bowl, stirring occasionally, until onion is softened, about 5 minutes. Add onion and bacon mixture to a heat safe pan. Stir in water, beans, ¼ cup barbecue sauce, coffee, and bay leaves. Smoke at 200 degrees for 5 hours.Feb 8, 2023 · Learn how to make sweet and savory BBQ baked beans with bacon, jalapenos, and Hey Grill Hey Texas Style BBQ Sauce. This recipe is easy, delicious, and perfect for any BBQ occasion.Barbecue is a classic American cuisine that has been around for centuries. It’s a delicious way to enjoy a meal with friends and family, and it’s even better when you can find the ...Directions. Heat a large skillet over medium heat. Add the bacon and cook, stirring, until somewhat crispy and its fat has rendered. Using a slotted spoon, transfer the bacon to a paper towel ...Ingredients · an onion minced · cloves garlic minced · 15 oz cans navy or white kidney beans (or about 1.5 cups dried, boiled until they are soft) drained and&...Heat the oil in a high-sided non-stick skillet (or use a Dutch oven if doubling the recipe) over medium heat. Sear the chicken thighs, skin side down, in the hot oil util golden brown, about 7 minutes. Turn the chicken thighs over and cook until browned, about 6 more minutes. Remove the chicken from the pan and onto a plate.In a large skillet, place the beans, mustard, maple syrup, ketchup, garlic powder, chili powder, and ½ teaspoon kosher salt. Heat on low until thickened and warm, while making the remainder of the recipe. Drain the pineapple and finely chop it. Mince the red onion, and chop the cilantro.Dec 8, 2016 · Learn how to make the best barbecue beans from scratch with dried beans, bacon, ketchup, and barbecue sauce. This recipe is a step in the right direction, with a depth of flavor and tender beans that rival the best barbecue beans from a restaurant. Add the oil and minced garlic to a large skillet. Sauté the garlic for one minute over medium heat. Add the ground beef and continue to sauté until cooked through. If using a higher fat content beef, drain the …Bridget teaches Julia how to make the best meaty Backyard Barbecue Beans.Get the recipe for Backyard Barbecue Beans: https://cooks.io/2xk5MUHBuy Our Winning ...Add onion, bell pepper, minced garlic, and 2-3 Tbsp. of water or veggie stock for cooking to the pan. Cook until onions are a little soft. Usually about 3-4 minutes. Reduce heat to medium-low. Add the beans, BBQ Sauce, and liquid smoke. Stir until beans are completely coated then let them simmer for 10-15 minutes.Feb 23, 2022 · 4 Comments. 5 from 2 votes. Jump to Recipe. Take your plain baked beans recipe to the next level with these delicious BBQ Beans! Convenient, canned navy beans …Dec 23, 2021 · Add leftover pulled pork, shredded barbecue beef, or cooked shredded chicken thighs. Add about 1/2 to 1 cup of diced fully cooked ham to the bean mixture. Slice 4 to 6 hot dogs into 1-inch rounds and add to the beans. Spice the beans up with jalapeño pepper rings or minced jalapeños, or add 1/2 teaspoon of crushed red pepper flakes. Winter is the perfect time to cozy up with a warm bowl of soup, and one classic recipe that never fails to satisfy is ham and bean soup. Whether you’re a seasoned chef or just star...May 28, 2012 · Preheat the oven to 350°F. Vegetables – In a 12-inch cast iron skillet or similar saute the green pepper, onion and ground beef in reserved bacon drippings until no pink remains in the beef. Season with seasoned salt and black pepper to your taste. After browning, drain any excess fat from the pan. .