Jun 8, 2018 · Place the mushroom caps, bottoms up, on the sheet pan and roast for 20-25 minutes. This helps dry them dry out. While the mushrooms are roasting, add the oil to a saute pan and heat until it shimmers. Turn the heat to low to medium-low and add the onion, stirring occasionally until tender, about 10 minutes. For the chicken: Heat a grill pan over medium-high heat. Lightly drizzle some olive oil onto the chicken to prevent the chicken from sticking to the grill pan. Season the chicken with salt and ... Mar 6, 2021 ... 17 Best BBQ Sandwich Recipes [Grilled Chicken, Pulled Pork, Beef, Jackfruit] · BBQ Grilled Philly Cheesesteak · Brisket Grilled Cheese · Prime&... For the pickled onions: Place vinegars, sugar, salt, pepper and 2 cups water in a medium pot. Bring to boil, then add onions. Cook until onions are translucent, about 5 minutes. Remove from heat ... Brothers BBQ Meats. The Brother Sandwich. The Brother. A thin layer of smoked and grilled Hot Link, slow smoked Pulled Pork topped with creamy coleslaw, Tangy Vinegar BBQ sauce, jalapeños & fried onions. 12.99. Pulled Pork Sandwich. Our most popular meat! Pulled Pork is served in the Memphis and Carolina traditions of BBQ.Jul 14, 2022 · Directions. Place roast in a Dutch oven, and sprinkle with chopped onions. Cover with tomatoes, water, sugar and Worcestershire sauce. Season with salt and pepper. Cook over medium heat with lid slightly ajar for 3 hours. Remove meat, and shred with 2 forks. Discard bones, fat and gristle. place shredded meat back into sauce, and cook until ... This sandwich tops all other BBQ pulled pork sandwiches in the city, with pickles that cut through saucy shredded meat and coleslaw that adds a fresh crunch, all smothered in even more lipstick sauce, which is a tangy mustard-leaning sauce that makes the whole dish a lot more savory and light.Top 10 Best Bbq Sandwich in Las Vegas, NV - November 2023 - Yelp - Rollin Smoke Barbeque, Jessie Rae's BBQ Henderson, Smoke & Fire, Big B's Texas BBQ, John Mull's Meats & Road Kill Grill, Bad to the Bone BBQ, Project …Preheat your smoker to about 250F. Add some wood chips or wood chunks if desired for extra smoky flavor. Pull your pork butt out and place on the smoker to cook until 165F internal (about 4-6 hours). Once the pork butt has hit the temperature, pull it out and place in a large foil bin.Nov 8, 2023 · Cut roast in half; cut slits in roast and insert garlic. Place in a 5-qt. slow cooker. Pour sauce over top. Cook, covered, on low until tender, 8-10 hours. Remove beef. Skim fat from cooking liquid. Shred meat with two forks; return to slow cooker and heat through. Serve on rolls with coleslaw. A perennial favorite on menus, we take shrimp scampi and put it in a brioche bun for a new twist on an old classic. This sandwich features juicy plump sautéed shrimp in a rich butt...Aug 9, 2018 · Instructions. Heat grill to medium (300ºF) for indirect cooking with a drip pan under the grate and arrange smoker box or wood chips in grill. Arrange thick bologna slices over drip pan and cover grill. Cook, turning once, 12 to 15 minutes, just to heat through and get a smoky flavor. Remove roasts; let stand for 10 minutes. Shred with a fork; set aside. Skim fat from cooking liquid and discard. Drain, reserving 1 cup cooking liquid. Add the meat, ketchup, celery, steak sauce, brown sugar, vinegar and lemon juice. Cover and cook over medium-low heat for 1-1/2 hours. Serve on buns.Apr 4, 2022 ... Instructions · Mix together the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard and pepper until well combined. · Place pork in the ...1. BBQ Sandwiches. The BBQ Sandwiches recipe by Rida Aftab is a flavorful and delicious option for a family meal or casual get-together. Made with …Feb 19, 2023 · Instructions. Add cooked and shredded chicken to a medium mixing bowl. Pour in the BBQ sauce and stir to combine until all of the chicken is well coated. Portion onto the buns and top with your favorite toppings. Oct 23, 2023 · Set the broiler to 500°F. Heat the brisket in a pan or in the microwave until hot. Layer the hot brisket over the bottom of the rolls. Add sauce and coleslaw. Add some BBQ sauce on top of the brisket. Top with your prepared coleslaw. Top with a cheesy roll top. Place the tops of the rolls upside down on a baking sheet. Step 5. Make the slaw: Combine cabbage, onion and jalapeño in a large bowl. In a small bowl, whisk together mayonnaise, vinegar, olive oil, salt and pepper. Add dressing to cabbage and toss well. Step 6. Serve pulled pork with slaw, buns and hot sauce on the side, letting people assemble their own sandwiches. This short rib sandwich is brimming with the flavors of BBQ sauce and stout, then piled high with a creamy homemade coleslaw! Category: Sandwich Cuisine: American. Yield: Serves 6. Nutrition Info: 1,058 calories per sandwich. Prep Time: 20 minutes Cook time: 2 hour 45 minutes Total time: 3 hours 5 minutes. Short Rib Sandwich Ingredients: Recipe Steps. 1: Set up your grill or smoker for indirect grilling and preheat to 225 degrees. Brush the grill grate clean and oil it well. 2: In a small bowl, combine the barbecue rub and the smoked paprika. In another bowl, combine the barbecue sauce with the honey and lemon juice. Set aside. Instructions. In a small bowl combine the onion powder, garlic salt, black pepper, paprika, and cajun seasoning. Sprinkle the seasoning on both sides of the roast. Place the roast into the slow cooker. Pour 1 cup bbq sauce over the roast. Cover and cook on low for 6-8 hours until it falls apart with a fork.People also liked: Barbeque Restaurants That Cater. Best Barbeque in Virginia Beach, VA - Redwood Smoke Shack - Nimmo Pkwy, A Taste of Texas, Dave's BBQ, Pungo Boys BBQ, Mission BBQ, Alpha Pitt Smokers, The Flying Pig, Donnie's Barbecue, Rib City, J.A's Bangin' Ribs & BBQ Catering.Step 1 Whisk the chili powder, cumin, paprika, 1 teaspoon salt, the cayenne and a few grinds of black pepper in a large bowl. Add the beef and toss to coat well. Step 2 Set a 6-quart Instant Pot to sauté on high. When hot, add the vegetable oil, then add the beef in a single layer and cook, turning, until browned, about 10 minutes.Jan 20, 2015 ... The best Barbecue Grilled Chicken sandwich made right at home. Grilled barbecue chicken is topped with mushrooms, cheese, ...Place your pork butt on a baking sheet, lather with yellow mustard all over and generously season all sides with your favorite BBQ seasoning in order to completely cover the roast. …Barbecue sauce is a delicious condiment that can be used to enhance the flavor of grilled meats, vegetables, and other dishes. It can be used as a marinade, baste, or even as a dip...Summer is the perfect time to gather with friends and family for outdoor barbecues and picnics. No list of must-try macaroni salads would be complete without the classic version. I...Apr 4, 2022 ... Instructions · Mix together the ketchup, brown sugar, vinegar, Worcestershire sauce, mustard and pepper until well combined. · Place pork in the ...When it comes to summer barbecues or picnics, coleslaw is a classic side dish that never fails to impress. Its crunchy texture and tangy flavor make it the perfect accompaniment to...Step One: Add the chicken breast, barbecue sauce, apple juice, apple cider vinegar, onion powder, garlic powder, paprika, chili powder, and salt to your crockpot. Stir to combine. Cook on high for 2-3 hours until the chicken breast is cooked through and shreddable. Use two forks to shred the chicken breast in the barbecue sauce.Heat a skillet over medium heat. Spread one side of both pieces of bread with mayonnaise – just enough to coat the surface or each with a thin layer. Lay one slice of bread in the hot skillet, mayonnaise side down. Add half the cheese, then the BQ Beef, then the remaining cheese. Top with the second slice of bread, mayonnaise side up.Learn how to make juicy and flavourful pulled pork sandwiches with homemade BBQ sauce and coleslaw. This …Drain canned green or young jackfruit in a colander. Rinse well with water. Move the jackfruit to a clean, dry kitchen towel. Dry the jackfruit with a towel, wrap it like a Tootsie roll, and fully wring it dry until all of the water/brine comes out. Move the dried off jackfruit to a food processor.Barbecue sauce is a delicious condiment that can be used to enhance the flavor of grilled meats, vegetables, and other dishes. It can be used as a marinade, baste, or even as a dip...Step 1. Heat the oil in a 12-inch skillet over medium heat. Add the onion and cook until tender. Step 2. Stir the soup, water, brown sugar, vinegar and Worcestershire and heat to a boil. Reduce the heat to low. Cook for 5 minutes.Preheat oven to 350-degrees. Add the tomato soup, vinegar, water, sugar, Worcestershire sauce, onion, and garlic powder to a roasting pan, and stir. Add the stew beef and stir. Cover and bake for 2 hours. Remove from oven and shred beef with a potato masher or fork. Return to oven and bake for 1 more hour.Place the Dutch oven in the preheated oven and roast for approximately 5-6 hours, or until the pork is tender and can easily be pulled apart with a fork. Baste with some of the rendered juices every hour if you can. After 5-6 hours, increase the oven temperature to 400°F (205°C) and remove the lid or foil.Pitmaster Sandwich. Photo by Nicholas McWhirter #3. Pecan Lodge, Dallas – Pitmaster Sandwich Components: sweet white roll, chopped brisket, pulled pork, sliced sausage, coleslaw, fresh jalapeño ...When it comes to hosting an event, one of the most important aspects is the food. Before you begin your search for sandwich platter catering, it’s important to determine your budge...Learn how to make tender and juicy BBQ beef sandwiches with a homemade sauce in a slow cooker. This …What is a BBQ Pulled Pork Sandwich? It’s a barbecue restaurant staple in Memphis, Tenn… and other BBQ meccas! This version highlights slow cooker pulled pork with …Now shipping our BBQ sandwiches nationwide! Chaps At Home. Enjoy In Minutes. Chaps Pit Beef now ships its famous signature pit beef and BBQ sandwiches nationwide! Roast beef, turkey, or ham prepared over a charcoal fire, sliced thin, topped with our signature horseradish sauce, BBQ sauce, onions, pickles, and all on a potato roll. Order OnlineA standard loaf of sliced sandwich bread contains about 22 to 24 slices of bread and can be used to make approximately 11 to 12 sandwiches. A standard loaf can make seven club sand...Instructions. Preheat the oven to 400°F/200°C and lightly spray a baking dish with non-stick spray. Into the baking dish, add a ready-made barbecue sauce, chicken broth, vinegar, liquid smoke, onion, and garlic. Stir this together well until combined.Oct 25, 2021 ... Ingredients · 4 cups water · 1 pound (2 1/4 cups) lentils (rinsed well) · 1 Tbsp garlic · 1 Tbsp onion powder · 1/2 Tbsp smoked ...Toast to desired preference. CHICKEN: Shred a rotisserie chicken (or use a pre-shredded rotisserie chicken) and measure 2 and 1/2 cups. Warm the BBQ Sauce in the microwave (covered) for about 30 seconds. Pour in the warm BBQ sauce; start with 1/2 cup and add the additional 3 tablespoons as needed.All Plates served with Texas Toast and choice of 2 side orders or a baked potato. Sandwich Plate Rib Plate 1/2 lb Plate 2/3 lb Plate 3/4 lb PlateIngredients. 1 rack baby back ribs (2 1/2 pounds) ¼ cup your favorite all-purpose barbecue rub. 1 ½ teaspoons smoked paprika (optional) 1 ¼ cups your favorite barbecue sauce. 1 ½ tablespoons honey, …Drain and seed jackfruit. Pull apart with two forks or use a hand mixer on low to break apart. Add the BBQ rub, 1/2 teaspoon salt, and 1/2 teaspoon pepper to the jackfruit and combine. Heat the oil in a large skillet over medium-high heat until shimmering. Add the jackfruit, tossing occasionally, until fragrant, about 2-3 minutes.Perfect Barbecue Sandwich Coleslaw. This colorful cruciferous coleslaw adds tons of flavor, crunch, and sweet-n-savory goodness to these barbecue brisket sandwiches, and takes just minutes to assemble. Better yet, it saves well in the fridge and pairs beautifully with all your favorite smoked and grilled meats.Jun 9, 2022 · 2 20-ounce cans young green jackfruit. Melt the butter or oil in a large skillet over medium-high heat. Once hot, spread jackfruit in an even layer and let it cook for 5 minutes to crisp up; don't stir it to encourage browning. Then, stir and let it cook again for 4-5 more minutes until heated through and crisp. Partner ordered brisket platter with BBQ beans, and a +1 of cream style corn. I opted for pulled pork sandwich, cole slaw, & corn on the cob. …A standard loaf of sliced sandwich bread contains about 22 to 24 slices of bread and can be used to make approximately 11 to 12 sandwiches. A standard loaf can make seven club sand...Preheat the oven to 275 degrees. Line a small baking sheet with parchment paper or a Silpat mat. Set aside. In a large skillet over medium heat, melt the butter. Saute the onion and garlic in the butter until the onion is translucent, but have not started to turn golden. Meanwhile, roughly chop the ham.Place your pork butt on a baking sheet, lather with yellow mustard all over and generously season all sides with your favorite BBQ seasoning in order to completely cover the roast. …Instructions. Preheat the oven to 400°F/200°C and lightly spray a baking dish with non-stick spray. Into the baking dish, add a ready-made barbecue sauce, chicken broth, vinegar, liquid smoke, onion, and garlic. Stir this together well until combined.1½ teaspoons dry mustard powder. 1½ teaspoons chile powder. 3 tablespoons dark brown sugar. 3½ pounds boneless pork shoulder. Hamburger or brioche buns, for serving. For the Barbecue …Jan 20, 2015 ... The best Barbecue Grilled Chicken sandwich made right at home. Grilled barbecue chicken is topped with mushrooms, cheese, ...May 20, 2020 ... Ingredients needed for Barbecue Beef Sandwiches: · flank steak · brown sugar · tomato paste · onion · ketchup · cider vin...Learn how to make tender and juicy BBQ beef sandwiches with a homemade sauce in a slow cooker. This …Jun 30, 2023 · In a skillet, melt butter over medium-high heat. Cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add all remaining ingredients except buns. Simmer, uncovered, 15 minutes. Serve on buns. These full-flavored sandwiches really hit the spot after a busy day. Best Barbeque in Salt Lake City, UT - R&R BBQ, Salt City Barbecue, Pat's BBQ, Charlotte-Rose's Carolina BBQ, Kaiser's Bar-B-Q and General Store, Sugar House BBQ, Burnt Out Bbq, Smokin Bones BBQ, Goodwood Barbecue Company, Over the Coles BBQ.Preheat the oven to 400 degrees. Remove the bones, shred the meat and place in an oven proof dish. Add the barbecue sauce and stir to coat the meat. Cover and bake in the oven for 20 minutes, just until the meat is warmed through. Add the meat to sub rolls with sliced pickles and serve.Sandwiches. Our famous chow-chow on every bbq sandwich along with our homemade bbq sauce and crisp pickles. Bar-B-Que Pork Sandwich. Chicken or turkey, add $1 or brisket, add $2. Regular $6.99 | Large $8.09. Love Me Tenders. Fried or grilled. Original or buffalo style. Served with mayo, tomato and lettuce.Shred or slice as desired. Meanwhile, add Coleslaw ingredients to a large bowl and mix until well combined. Taste and add additional sugar, vinegar, salt to taste. When ready to serve, lay bottom of buns in a single layer on a baking sheet. Top with sliced cheese and broil until melted, approximately, 1-2 minutes.Pour the barbecue sauce over the brisket. Cover the Dutch oven; transfer to the oven and cook, undisturbed, until the meat is tender, 3 1/2 to 4 hours. Transfer the brisket to a large bowl.Grill the chicken. After the chicken has been marinated, remove it from the refrigerator. Heat the grill on high for 15 minutes. Turn the grill to medium-high and place the chicken breasts on the grill. Let the chicken cook for 4 to 6 minutes on the first side, flip them over, and baste with the barbecue sauce.Now shipping our BBQ sandwiches nationwide! Chaps At Home. Enjoy In Minutes. Chaps Pit Beef now ships its famous signature pit beef and BBQ sandwiches nationwide! Roast beef, turkey, or ham prepared over a charcoal fire, sliced thin, topped with our signature horseradish sauce, BBQ sauce, onions, pickles, and all on a potato roll. Order Online2. Place brisket, fat side up, in the slow cooker bowl. 3. PREPARE THE BBQ SAUCE: Stir sauce ingredients together and cover the brisket with half of the sauce. Refrigerate the remaining bbq sauce for later. 4. COOK: Cover brisket with a lid and cook on low setting for 8-10 hours, or on high for 4-5 hours. 5.Learn how to make a delicious BBQ sandwich with ground beef, onions, ketchup, mustard and more. This recipe is …Instructions. In a large bowl mix together the chipped ham, eggs, cheese, and chili sauce, ensuring that the sauce evenly coats all of the other ingredients. Divide the chipped ham mixture evenly between all of the buns. Wrap each one in foil, place on a tray and bake in the oven for 30 minutes, until hot in the middle and the cheese is melted.The Soulwich Sandwich with Sausage is a large hoagie-style item chock-full of savory pork sausage slathered in BBQ sauce on a 6-inch white roll. …Perfect Barbecue Sandwich Coleslaw. This colorful cruciferous coleslaw adds tons of flavor, crunch, and sweet-n-savory goodness to these barbecue brisket sandwiches, and takes just minutes to assemble. Better yet, it saves well in the fridge and pairs beautifully with all your favorite smoked and grilled meats.Combine vinegar, water, salt, and sugar in a boiler pot. Heat mixture over medium high heat until it reaches a boil. Place onion and jalapeño in a bowl, pour hot liquid over the top, and cover with lid. Place in refrigerator for 3-4 hours. Keywords: chuck roast, smoked chuck roast, pulled beef sandwich, smoked pulled beef.More videos on YouTube · 2lbs (450 g) whole skinless pork belly · 3-inch ginger knob, peeled · 2-3 shallots, peeled · 1 Asian pear, peeled and cheeked &...Mar 17, 2014 · Bunn’s Barbecue. Where: Windsor, North Carolina; 252-794-2274. What to order: Barbecue Sandwich on cornbread (pictured above). An unorthodox foundation for a sandwich of satiny pulled pork and ... Mar 15, 2021 · 3 lb beef chuck roast. Season all sides of the beef with the BBQ Seasoning. In a large pot (that has a lid, like a Dutch oven) whisk together the beef broth, Worcestershire and tomato paste. Add the onions and garlic to the pot. 2 cups beef broth, 1 tablespoon tomato paste, 1 ½ tablespoon Worcestershire sauce, 2 onions (white or yellow), 3 ... Pulled pork has long been a traditional dish in the South, especially Memphis, Tennessee. In 1922, Leonard Heuberger founded the famous barbecue restaurant called Leonard’s and became the inventor of the Memphis pork barbecue sandwich. The mouthwatering concoction became a hit, and now you can order online for pickup or delivery today.It’s peak barbecue season and backyards are filling up with friends and relatives. Now, we’re not going to tell you what you should be grilling or how you should be grilling it — w...Set the broiler to 500°F. Heat the brisket in a pan or in the microwave until hot. Layer the hot brisket over the bottom of the rolls. Add sauce and coleslaw. Add some BBQ sauce on top of …What is a BBQ Pulled Pork Sandwich? It’s a barbecue restaurant staple in Memphis, Tenn… and other BBQ meccas! This version highlights slow cooker pulled pork with …When it comes to barbecuing, using the right type of wood can make all the difference in flavor and aroma. One popular option that many BBQ enthusiasts swear by is mesquite wood. K...When it comes to summer barbecues or picnics, coleslaw is a classic side dish that never fails to impress. Its crunchy texture and tangy flavor make it the perfect accompaniment to...Instructions. Video. Shred the Jackfruit: Heat the olive oil in a pan over medium high heat. Add the jackfruit and break it apart into “shreds” with the back of a spoon. Make the Filling: In a small chopper or food processor, pulse your chickpeas and garlic until they have a finely chopped texture.
May 27, 2021 · Place the bread on a pan and add a piece of cheese to the bottom of the buns. Place directly under the broiler. Broil until toasted and the cheese is melted, about 2 to 3 minutes. Watch it carefully! When the onions are cooked, add the chicken and the barbeque sauce and cook another 2 to 3 minutes. . How much does painting a car cost
Remove from grill, and let stand 10 minutes. Chop or slice tenderloin. Toss in barbecue sauce. Divide pork between 6 sandwich rolls, placing some inside each roll. OPTIONAL INGREDIENTS: Heat oil in a large skillet. Add onions and saute until tender. Place some sauteed onions on top of the pork on each sandwich.Pizza HutPlace the mushroom caps, bottoms up, on the sheet pan and roast for 20-25 minutes. This helps dry them dry out. While the mushrooms are roasting, add the oil to a saute pan and heat until it shimmers. Turn the heat to low to medium-low and add the onion, stirring occasionally until tender, about 10 minutes.Heat a medium saucepan over medium-high heat. Melt the butter, then add the onions and saute until softened. Add the remaining ingredients except the turkey and buns to the pan. Reduce heat to low; cover and simmer about 30 minutes. Taste for seasoning.Add the jackfruit to a mixing bowl with the spices, onions, and BBQ sauce. Stir to combine. Spread the mixture evenly over a lined baking sheet. Place the jackfruit in the oven and roast on 425°F or 220°C for 25 to 30 minutes.Smokehouse BBQ Chicken Sandwich 750 Cal + Side (150 Cal) Sizes Whole Sides Chips FREE! Quantity 1 Double Smoked Pulled Chicken $3.29 Customize. Add Special Instructions Start an order About This Smoked, …Instructions. Video. Shred the Jackfruit: Heat the olive oil in a pan over medium high heat. Add the jackfruit and break it apart into “shreds” with the back of a spoon. Make the Filling: In a small chopper or food processor, pulse your chickpeas and garlic until they have a finely chopped texture.Aug 9, 2018 · Instructions. Heat grill to medium (300ºF) for indirect cooking with a drip pan under the grate and arrange smoker box or wood chips in grill. Arrange thick bologna slices over drip pan and cover grill. Cook, turning once, 12 to 15 minutes, just to heat through and get a smoky flavor. Thiccboi Bologna Sando, Lawrence Barbecue. Address: 900 Park Offices Drive, Suite 120, Durham. Website. Lawrence Barbecue only opened in June, but it's already making waves in the barbecue world ...Step 1 Whisk the chili powder, cumin, paprika, 1 teaspoon salt, the cayenne and a few grinds of black pepper in a large bowl. Add the beef and toss to coat well. Step 2 Set a 6-quart Instant Pot to sauté on high. When hot, add the vegetable oil, then add the beef in a single layer and cook, turning, until browned, about 10 minutes.Instructions. In a small bowl combine the onion powder, garlic salt, black pepper, paprika, and cajun seasoning. Sprinkle the seasoning on both sides of the roast. Place the roast into the slow cooker. Pour 1 cup bbq sauce over the roast. Cover and cook on low for 6-8 hours until it falls apart with a fork.When it comes to making a delicious sandwich, nothing beats the classic combination of Kraft Pimento Cheese Spread and your favorite bread. With its creamy texture and zesty flavor...Oct 26, 2015 ... Instructions · Place pork in 6 quart slow cooker set to low. · Add sugar and spices to a mixing bowl and stir well to combine. · Cover slow&nb...Lower heat if splattering- this will take about 12 minutes. Mix the BBQ sauce and red chili paste in a small bowl and set aside. Place the shredded cabbage in a medium bowl, add onions and cilantro, mayo, vinegar, and salt, and toss to combine well. Taste. It should be creamy, tangy and flavorful.Just toss your thinly sliced cucumbers in a bowl with vinegar, onions, salt, and pepper, and chill for 10 minutes before serving. 8. Baked Beans. Baked beans are another staple at barbecues, and they’ll match your pulled pork sandwich perfectly. When it comes to beans, old-fashioned is the way to go.Experience viral pitmaster Les's tradition, "PUT YOU IN THE SMOKE" with LES BBQ. Order famous oxtails, seasonings, and meats, smoked to perfection and shipped right to your door. Authentic Texas BBQ at its fiery best, capturing hearts nationwide. ... Les Bbq Sandwiches . 4 Pack Baby Back Ribs From $159.99 / Choose options. Quick view. Les Baby ...May 27, 2021 · Place the bread on a pan and add a piece of cheese to the bottom of the buns. Place directly under the broiler. Broil until toasted and the cheese is melted, about 2 to 3 minutes. Watch it carefully! When the onions are cooked, add the chicken and the barbeque sauce and cook another 2 to 3 minutes. .